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Rower
Rower

Male heavy weight rower

Weight: approx 95kg

Height: 1.9 m

Rower - Typical training day

8.00am

60-90mins rowing on the water (approx 16-20k) at UT2 (lower intensity)

11am

60-90 mins weight training with free weights e.g. squats, bench press/pull, power cleans, dead lifts plus core stability on Swiss ball

4pm

60 -100mins on ergo (indoor rowing) at UT1 (higher intensity)/UT2 (lower intensity) 16K including 4x 2K at UT1


Rower - Typical day’s diet

BREAKFAST 7am
large bowl cereal e.g. porridge, weetabix, shreddies
˝ pint semi skimmed milk
2 thick slices wholegrain bread with olive oil/sunflower spread and honey or jam
glass fruit juice
1 litre fruit squash

8am TRAINING 
1 litre sports drink during training

POST TRAINING SECOND BREAKFAST 9.45am
1-2 poached eggs
˝  baked beans
1 grilled lean pork sausage
portion of mushrooms
2 thick slices whole with olive oil spread
1 litre fruit squash

11am TRAINING
1 litre sports drink during training

LUNCH 1pm
large portion spaghetti with bolognese sauce
side salad with lettuce, tomato, sweetcorn
fruit
1 litre fruit squash

4pm TRAINING
1 litre water or sports drink during training

POST TRAINING SNACK 5.30pm
4 Weetabix with ˝ pint semi skimmed milk and sugar or 4 slices toast with olive oil/sunflower spread and jam
fruit
500ml water

DINNER 7.30pm
grilled salmon
6-7 boiled new potatoes broccoli and carrots
1 bagel
1 low fat yoghurt and 1 banana
750ml water/ squash

BETIME SNACK 9.30pm
˝ pint semi skimmed milk with 1 cereal bar

10.30pm Bed




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